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About
Turkish cuisine is celebrated for its bold spices, time-honored grilling techniques, and an incredible variety of flame-kissed meats prepared with care and passion. From hand-crafted kebabs made with seasoned beef or lamb to iconic street-style favorites slow-roasted over open coals, every dish reflects generations of authentic flavor.
Hours
- Monday
- 11:30 AM – 10:00 PM
- Tuesday
- 11:30 AM – 10:00 PM
- Wednesday
- 11:30 AM – 10:00 PM
- Thursday
- 11:30 AM – 10:00 PM
- Friday
- 11:30 AM – 11:00 PM
- Saturday
- 11:30 AM – 11:00 PM
- Sunday
- 11:30 AM – 9:00 PM